Bloomfields fine food, a delicatessen based in Highworth, has recently been awarded ‘Best Deli in the South West’ in the Deli of the Year 2012 competition organised by Olives Et Al and the
Guild of Fine Food. They also came third in the national competition at the Great Taste Awards in London in
Owner, Sue Belcher, said: "We are absolutely delighted, as more than 300 delis up and down the UK were nominated, including many large and long established farm shops and food halls, so it’s a real feather in the cap for us, Highworth and Swindon!"
To find out more about this award-winning deli go to: www.bloomfieldsfinefood.co.uk
Pictured: Sue and her staff with Giles Henschel, Deli of the Year 2012 competition organiser.