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Created in Swindon. New National Trust
                                                                   veggie recipe book on sale

                                                                   Vegetarian cookery has been made a
                                                                   whole lot easier with the launch of
                                                                   Veggie Comfort Food by food writer
                                                                   and nutritional therapist Josephine
                                                                   Ashby.
                                                                     Known to visitors who have
                                                                   enjoyed her catering at Lower Shaw
                                                                   Farm in West Swindon as Josie, she
                                                                   has brought together more than
                                                                   100 hearty tried and tested recipes
                                                                   which are fuss-free, quick to make
                                                                   and full of flavour.
                                                                     At the book launch at the farm on   Josie Ashby with her recipe book
                                                                   6 September, National Trust director
                                                                   of publishing Katie Bond said: “If   a brilliant book, based on a great
                                                                   ever there was a book grounded in   story going back many years.”
                                                                   its community, it’s Josie’s Veggie   Josie commented: “The book is the
                                                                   Comfort Food. When I joined the   culmination of 25 years’ cooking. I
                                                                   National Trust and started to visit   really enjoyed bringing the recipes
                                                                   the HQ in Swindon, I stayed at   together and would like to thank
                                                                   Lower Shaw.                 Andrea and Matt for giving me the
                                                                     “After several visits I realised   chance to develop my experience.
                                                                   what delicious vegetarian dishes   “I hope the book will become an
                                                                   were being served and started   old friend which people can turn to
                                                                   thinking a recipe book would be a   for quick easy recipes and inspire
                                                                   great addition to the National Trust   cooks to be creative with them.”
                                                                   offer, a book that would appeal to   Veggie Comfort Food is available
                                                                   vegetarians, vegans and people who  at £18.99 from Swindon Pulse in
                                                                   are just having a meat-free Monday.  Curtis Street and National Trust
                                                                     “Andrea Hirsch, who runs the farm  shops across Britain.
                                                                   with Matt Holland, suggested I talk   See the full story with videos at:
                                                                   to Josie and two years on, we have   www.bit.ly/LSF-VCF











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         NW October 2016 Master Pages.indd   2                                                                     16/09/2016   14:25
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