Arkell’s launch craft lager in cans

By Amanda Wilkins - 22 April 2025

BusinessFood & Drink
  • From left: Alex Arkell (Head Brewer) & Nick Panterlis (Manager, White Hart, Whitchurch)

    From left: Alex Arkell (Head Brewer) & Nick Panterlis (Manager, White Hart, Whitchurch)

Arkell’s best-selling canned Malthouse Craft Lager is now available to purchase in Swindon and online.

Known for its crisp, refreshing character and brewed with local barley and Saaz hops, Malthouse (4.2% ABV) is now available in a can format for the very first time.

Unlike many lagers, Arkell’s slow-ferment Malthouse for up to a month, creating a softer, cleaner flavour with a satisfying fullness in the mouth. After this, rather than pasteurising and cooking the aromas, they gently triple micro filter the beer to lock in the thirst-quenching flavour.

Alex Arkell, Head Brewer at Arkell’s, said: “We’re really proud of Malthouse—it’s one of our flagship beers, and it’s fantastic to see it go into cans. The flavour holds up beautifully, and it’s a perfect beer for moments just like this—chilled, outdoors, shared with good people.

"What makes this launch extra special is that it coincides with Indie Beer Week, which shines a light on the independent breweries up and down the country who are committed to making great beer, by hand, with real care. That’s what we’re all about.”

The cans proudly bear the INDIE BEER mark—a symbol of quality and independence that beer lovers can trust. This is the first Arkell’s product to highlight Indie Beer, but as new bottling runs take place all Arkell’s bottled beers will also highlight the campaign.

Independent beer is handmade by real people who truly care about the quality and flavour of the beer they are producing. By choosing independent beer you're not only getting a great tasting pint, but supporting local business, protecting pubs, and making a more sustainable choice.

The launch event, held on Wednesday 16th April, was perfectly timed for Indie Beer Week and also welcomed Nick, who returned to manage The White Hart after spending time back in his native South Africa. Nick, who began his Arkell’s hospitality journey at The White Hart in 2017, was warmly welcomed back by locals, with many long-time customers turning out for an evening of food, drink and community spirit. Originally from South Africa, Nick grew up helping out in his family’s bakery business, where his love of food and service first took root.

With pub locals able to meet the sixth-generation family brewer, Alex Arkell, at the launch, there was a perfect mix of warm food, cold beer and community spirit, which set the tone for a week all about showcasing what makes small, passionate breweries so special.

Arkell’s Malthouse Cans are available to purchase now at Arkell’s Grape & Grain Wine & Brewery Warehouse and online, @grapeandgrainwarehouse

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